At Day 4, the shape of the latebra in the center of the yolk chan

At Day 4, the shape of the latebra in the center of the yolk changes significantly from a spherical region to a flat horizontal

star-like structure (Fig. 1E). The latebra becomes smaller and less distinct after ABT-888 order Day 6 (Fig. 1G). Segmentation and 3D surface rendering of the embryo, yolk, albumen, EEFs and latebra during first 120 h of development were carried out for three eggs in the longitudinal study. This allowed the 3D changes in the shape, location and volume of the various components during embryonic development to be visualized (Fig. 3) and quantified (Fig. 4) (Supplementary Data Table S1). At Day 0 (Fig. 3A), about 70% of the egg is albumen and the rest is yolk. Over a 120-h period, the mean total volume of fluids in the egg decreases by 5.8% from 9.41 to 8.86 ml. This is due to water loss by evaporation through the shell, even though HSP inhibitor the incubators are humidified to help reduce water loss. The volume of yolk in the quail egg is about 3 ml and this does not significantly change during early embryonic development. In contrast, dramatic changes in the aqueous regions are detected after 48 h of incubation. An aqueous region becomes visible above the yolk, which includes SEF (Fig. 1C). From Day 0 to Day 5, the volume of albumen decreases by 67.6% from 6.37 to 2.06 ml. Much of the

reduction in the volume of albumen is due to movement of water to SEFs and the other to EEFs; by Day 5, the volume of EEF has increased to 3.51 ml. The EEFs consist

of fluid lying under the embryo in the sub-germinal space and fluids within extra-embryonic cavities enclosed by the chorion and amnion. The SEF is less dense than the albumen [24] and lies within the yolk sac above the yolk. The amniotic fluid around the embryo and the fluid in the allantois can be distinguished in high-resolution images of the embryo (annotated in Fig. 2H). By Day 7, the image intensity of the allantois fluid is lower (darker image) than that of the amniotic fluid. The drop in image intensity in allantois arises from an increase in biomolecules including paramagnetic iron which decrease the water’s transverse relaxation rate. The embryo first becomes visible in the MR images of quail eggs on Day 3 (Fig. 1D). The sagittal crown-rump length of the Day 3 embryo is around 4 mm (Fig. 5A). Some anatomical structures can be made out and the image digitally segmented Aurora Kinase to produce 3D representations (Fig. 5B) of features of the vessels (red), spine (white), brain (light blue) and eyes (cream). Sagittal crown-rump length increases to 7 mm (Day 4), 10 mm (Day 5) and 14 mm (Day 6), respectively (Fig. 2). The volume of the embryo at Day 3 is about 0.02 ml which increases to 0.038 ml at Day 4 and 0.105 ml at Day 5; thus the volume of the embryo nearly trebles between Day 4 and Day 5. The Day 3 embryo lies close to the top of the egg as the embryo is slightly less dense compared to the other aqueous fluids (Fig.

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